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SORANO NEWS

Taste of Spring – our new menus at DAICHINO RESTAURANT & SORANO ROOFTOP BAR（from 3/1）

バレンタイン限定のデザート

[February 13 & 14 Only] Dinner Course with a Special Valentine Dessert

PLAY! MUSEUM exhibition “Lisa Larson’s Way” × SORANO HOTEL Collaboration Cocktail Now Available! （From February 5 to February 23, 2026）

DAICHINO RESTAURANT｜Introducing Our New Menu

[February Special]Golden Cup of Kumquat Cocktail

[Limited Time Sales] Enjoy luxurious winter flavors with our Crab-aplenty Fair

ダイチノレストランの苺の華茶会の全体図

Drowning in Heavenly Strawberries ~ Afternoon Tea & Ensemble ~

Taste of Winter – our new menus at DAICHINO RESTAURANT & SORANO ROOFTOP BAR（from 12/1）

[Important Notice] Regarding the Discontinuation of the “SORANO Gourmet Club” Restaurant & Bar Points Reward Program

[September 1 (Monday)]Sales Start for our Private Room Package ENISHI

[August only] Summer Treat Peach Cocktail

[Starting September 1] Real Feel for Our Chef’s Skills Up Close | The Chef’s Lunch

A cool summer feast – our new menus at Daichino Restaurant & Rooftop Bar (from 6/1)

ROOFTOP BAR Weekday Free Flow Plan 9,900 yen (tax inclusive) per Guest

SORANO Gourmet Club – Rank-based % Point Reward Program Starting on April 1, 2023

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