For one week from December 19 (Friday) to 25 (Thursday), the Sorano Hotel welcomes you with a limited-time Christmas dinner. Share a wonderful experience with someone dear to you as you enjoy this exclusive menu by our chef.

*All prices are tax included.

DAICHINO RESTAURANT(Lobby Floor)

Dates	December 19(Friday) to 25(Thursday),2025
Times open to booking	5:00 p.m. to 8:30 p.m. (Closes at 10:00 p.m.)
Price	17,600 yen
Note	Please be advised that our regular a la carte menu will not be available during the period. Our regular kids’ menu will be available. Our Share Course is also available from December 19 to 23 (only our Christmas course is available on 24 and 25).

Dinner Course Menu (Champagne toast included)

Starter	Angel Shrimp Tartare with Caviar
Appetizer	Splendid Alfonsino and Turnip Herb Mix Wreath
Warm Dish	Salt-grilled Tachikawa Shamo Chicken, Tomato and Bonito Soup
Homemade Rice Flour Bread	Sorano Rice Focaccia
Fish	Tender Cooked Ezo Abalone and Scallop with Saikyo Miso Cream Sauce
Meat	Chargrilled “GOTOGYU” Beef Sirloin with Celeriac Purée
Small Sweets	Fromage d’Omé Cheese and Showa Kinen Park Honey
Dessert	Tachihi Weizen and Strawberry Christmas Tree

SORANO ROOFTOP BAR (11F)

Dinner menu

Dates	December 19 (Friday) to 25(Thursday),2025
Times open to booking	5:00 p.m. / 6:00 p.m. / 7:30 p.m.
Price	13,200 yen
Note	Please be advised that our regular a la carte menu will not be available during the period. Our regular kids’ menu will be available.(3,850 yen）

Aperitivo	Feuille de Brick of Crab with Tomato Sauce
Antipasto	Colorful Jardin Ensemble of Land and Sea
Primo piatto	Mushroom Risotto and Sauteed Foie Gras with Balsamic Accent
Pesce	Bounty of the Sea Lobster and American Sauce
Carne	Roasted Beef Fillet with Truffle Périgueux Sauce
Dolce	Three Varieties of Chocolate with a Raspberry Veil
Picclo Dolce	Small Sweets

Lunch menu

Dates	December 19 (Friday) to 25(Thursday),2025
Times open to booking	11:00 a.m. / 12:00 a.m. / 13:30 a.m.
Price	8,800 yen
Note	Please be advised that our regular a la carte menu will not be available during the period. Our regular kids’ menu will be available.(3,850 yen）

Aperitivo	Feuille de Brick of Crab with Tomato Sauce
Antipasto	Colorful Jardin Ensemble of Land and Sea
Primo piatto	Mushroom Risotto and Sauteed Foie Gras with Balsamic Accent
Carne	Roasted Beef Fillet with Truffle Périgueux Sauce
Dolce	Three Varieties of Chocolate with a Raspberry Veil