SORANO NEWS
[Starting September 1] Real Feel for Our Chef’s Skills Up Close | The Chef’s Lunch
A luxurious and fulfilling lunch experience for your five senses at our Chef’s Table
The Chef’s Table, which has been exclusively available to members, will be extended to all our guests as “The Chef’s Lunch” from September 1, 2025.
The course is offered à la chef’s table in which the head chef prepares each dish right in front of you.
Enjoy a full sensory experience with this special lunch featuring seasonal ingredients, as you take in the scents and sounds of the ingredients being cooked, the aesthetics of the presentation, and the immersiveness of a live performance.
For a classy lunch with friends or an extra special anniversary or celebration, experience indulgence that only the Chef’s Table can offer.
*All prices shown are inclusive of tax.
Service Overview
Service dates | Starts on September 1 (Monday) *Bookings start on August 1 (Friday), 2025 |
Booking time | By reservation only (one party per day) Lunch: 12:00 p.m. / 12:30 p.m. / 1:00 p.m. |
Price | Meal: 22,000 yen per guest / Special Course Lunch (chef’s selection course using ingredients in season) Drinks: 7,700 yen per guest / pairing or individual orders Room charge: 11,000 yen per party |
Number of guests | 3 to 8 guests |
Reservations | Please book by 5 days before the date of use. (Children are not permitted.) |
Cancellation policy | 50% of your meal is charged for cancellations 4 to 5 days before the date; 100% of your meal is charged for cancellations from 3 days before the date |
We also accommodate allergy-friendly and anniversary requests. Please feel free to contact us.
TEL: +81(0)42-540-6611 / Email: r_restaurant@soranohotel.com
About CHEF’S TABLE
CHEF’S TABLE is a private dining room primarily available to members. The exclusive space seating 8 charms guests with a stylish, streamlined design adorned with impressive artwork hanging from the ceiling. The kitchen in front of the dining table showcases the chef’s handiwork in food preparation and gives you an opportunity to hear the chef’s engaging stories about the ingredients and cooking methods. Enjoy a remarkable private dining experience with a special menu based on your request.